Chef Amy’s commitment to combining local and seasonal ingredients brings a true taste of Vermont to your plate.
Khalif Neville Band Friday, December 22
UPCOMING LIVE MUSIC
'Tis the Season to Celebrate!
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Enjoy a memorable dining experience in Manchester Vermont
Fine dining downstairs and a lively tavern upstairs, both feature Chef/Owner Amy Chamberlain’s creative approach to cooking with fresh, local ingredients.
Join Chef/Owner Amy Chamberlain as she explores her guest’s favorite dishes and cooking secrets. Life of the Party! is produced in conjunction with GNAT-TV.
Amy’s guest is Linda Drunsic. Mother, friend and inspiration. The two of them are magic behind the counter!
Amy’s guest is Coco Eyre who’s currently in the running to be on Chopped Junior. Coco is a multi-talented girl who rides horses, skis and plays lacrosse. Famous for her lemonade stands. Obsessed with cooking shows and brave when it comes to creating things.
Amy and guest, Brandon Smith discuss wild edibles and foraging. In the kitchen they make wild leek and morel mushroom parcels, wild leek pesto and sautéed fiddleheads.